Nabat is a sugar derived from sugarcane. To prepare it, the sugar is first dissolved in boiling water to form a supersaturated solution.
The thread is then hung in water and passed through to cool and form a crystal. Nabat is the old generation of candies today.
One of the most widely used types of plants is the tree Nabat and the branch plant. The Nabat branch is often used to decorate wedding and Haftsin tablecloths, and the sticky Nabat is used to sweeten tea and herbal drinks.
(Nabat saffron causes freshness, but the type and amount of saffron has a significant impact on its quality.)
White Rock Candy ( Nabat )
$9.00 – $36.00
Description
Nabat is a sugar derived from sugarcane. To prepare it, the sugar is first dissolved in boiling water to form a supersaturated solution.
The thread is then hung in water and passed through to cool and form a crystal. Nabat is the old generation of candies today.
One of the most widely used types of plants is the tree Nabat and the branch plant. The Nabat branch is often used to decorate wedding and Haftsin tablecloths, and the sticky Nabat is used to sweeten tea and herbal drinks.
(Nabat saffron causes freshness, but the type and amount of saffron has a significant impact on its quality.)
Additional information
| Weight | N/A |
|---|---|
| Weight | 0.5 KG, 1 KG, 2 KG |
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